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Travel Blog

Luxury travel Blog post February 25, 2016
Seabourn Quest at sea.

Courtesy of Seabourn Cruise Line

Seabourn Quest at sea.

Taste a bit of Napa Valley on these cruise ships with menus by Thomas Keller

From via

Seabourn announced last year that it was partnering with celeb chef Thomas Keller in offering fresh cuisine on-board its ships. Now the time has come to taste it.

The small-ship cruise line recently revealed what's on the menu on for Seabourn's Odyssey, Quest and Sojourn ships.

Keller, the chef known for his French Laundry restaurant in Yountville, Calif., and Bouchon in Beverly Hills and Las Vegas, developed recipes for comfort food items like barbecue ribs served in the Colonnade and Keller's signature Napa Burger served at the poolside Patio Grill.

Walter Christen's insight:

The sample menus from Thomas Keller sound fantastic. I think Seabourn has a winner here.



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