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With never more than 382 like-minded international travelers, and an open-seating policy of dining when, where and with whom you desire, you can be as private or congenial as you desire.
A divine selection of Italy's best cuisine is served a la carte in La Terrazza. Authentic recipes and fresh ingredients come together in a flavorful expression that represents Silversea's distinctive Italian heritage and embraces the principles of the Slow Food movement, using fresh, sustainable and local ingredients For example, La Terrazza uses buffalo mozzarella from Naples, organic balsamic vinegar and olive oil from Umbria, and air-dried ham out of Parma. The Emilia-Romagna region also produces Silversea’s 24-month aged Parmigiano Reggiano, while the pasta is made daily right on board. La Terrazza is open for casual, buffet-style breakfast and lunch with indoor or al fresco dining on the outdoor terrace. During the evening, the restaurant transforms into an à la carte traditional Italian restaurant.
The only Wine Restaurant by Relais & Chateaux at sea can be found aboard the ships of Silversea. Indulge in an evening where fine wines are complemented by a set tasting menu of regionally inspired dishes in an intimate, elegant setting. Open seating is available for breakfast and lunch, while reservations are necessary for dinner. The experience requires a per-guest, reservation fee of $40.
Sparkling with silver, crystal and candlelight, The Restaurant serves up contemporary, international cuisine. Menus feature regional specialties unique to the destinations guests visit on their cruise. For example, roasted Chilean sea bass is served while cruising the Chilean fjords, and Indian chicken korma, while en route to Mumbai. The Restaurant on board this cruise ship offers open-seating dining, which means there are no assigned times and no assigned tables. You are free to dine when, where and with whom you please.
Casual and convenient. At the Pool Bar, cocktails are served with soft ocean breezes. Poolside menu options feature healthy CruiseLite selections and light fare for lunch and dinner including grilled meats and fresh-from-the-oven pizza. At night, the top deck of the Pool Bar & Grill is transformed into The Grill, an intimate al fresco eatery featuring a fun, interactive Black Rock Grill experience. A preheated volcanic rock is brought to your table, allowing you to cook such delicacies as steak, veal, pork, lamb, salmon, fish or prawns exactly to your liking right at your own table. Reservations are required for dinner.
Aboard Silver Shadow you'll find 194 ocean-view suites on each ship that range from 287 to 1,435 square feet. More than 80% of the suites feature private teak balconies, with nine Terrace Suites that share a common veranda.
All guests will receive the services of a butler and there are convertible twin-to-queen beds, Pratesi bed lines, walk-in wardrobe, sitting area, dressing table, choices of pillow, Italian marble bathroom. One of the highlights is the personal bath amenities that the butler will present, choices inlcude: Ferragamo, Bvlgari and Neutrogena products. There are double basin vanities for extra space in the bathroom as well as a full bath with separate shower, refrigerator and cocktail bar.
Aboard the Silver Shadow, guests will find a wide selection of stellar entertainment ranging from energetic production shows to classical music concerts in The Show Lounge; intimate piano recitals, jazz and cabaret in The Bar; and local performers and folkloric shows that truly complement the wines, cuisine and cultures experienced on your voyage.
Have you cruised on Silver Shadow? What was it like? We'd love to hear about your own experience.
For pricing, itinerary information and to reserve your spot on Silver Shadow, contact a Cruiseable travel consultant by email or call 1-877-322-3773.
